• AnHui Bi Lv Chun Biotechnology Co., Ltd.

    安徽省碧綠春生物科技有限公司

    AnHui Bi Lv Chun Biotechnology Co., Ltd.

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    Wheat gluten

    Vital gluten is also named vital wheat gluten or vital wheat gluten flour. Main ingredients are gliadin and glutenin, with protein content among 75%-85%. And it has 15 kinds of essential amino acids. Therefore they are extensively used as material of bread, noodle, soybean product and instant noodles. It is basic material of high grade aquatic feed. 90% of them are for export.The product won the title of Anhui Province brand.
    Specification: net weight 25kg/bag or 1000kg/bag.

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